From Syrah to Shiraz, this spring/summer issue of Club Oenologique looks at the variety of expressions this grape has, whether grown in Cornas or Australia or beyond. There’s also a vertical tasting of Krug to vicariously drink through as well as a host of wine and spirit reviews plus hotels to jet off to in South Africa.
From Syrah to Shiraz, this spring/summer issue of Club Oenologique looks at the variety of expressions this grape has, whether grown in Cornas or Australia or beyond. There’s also a vertical tasting of Krug to vicariously drink through as well as a host of wine and spirit reviews plus hotels to jet off to in South Africa.
